Juice Plus+

Our Story

Mick


My Product Story (told with H.E.A.R.T.)

When I first HEARD about Juice Plus+ in 1993, I thought "EVERYONE needs this!" I was a serious marathon runner and soccer player looking for nutritional help; I badly needed more fruits and vegetables in my diet, especially those greens - I had ALWAYS hated spinach and everything else green! So I was READY to get started and I THANK God that I did.

After 3-4 months I noticed improved energy, stamina, and recovery time after exercise. Then I had incredible results in 2 marathons that I ran 6 weeks apart - and I knew it was Juice Plus+!

Over the years my problems with allergies, colds, chest infections and asthma have improved dramatically. Most of my life I was on antibiotics 3-4 times a year and I've needed them only 3-4 times in 15 years! Now, in my 60s I take no prescription or over-the-counter medications at all.

Even my taste buds have changed - now I love spinach and other greens, and I'm no longer addicted to chocolate, ice cream and steaks.

My family and I will always take Juice Plus+, and now there's so much published research on Juice Plus+ we have even more reason to take it, and to tell other people about it.


My Business Story


After 23 years with IBM, developing a Juice Plus+ business really appealed to me. Helping people with their health is a lot more rewarding than dealing with computer problems all day long; I was a technical support manager in big blue.

As Juice Plus+ began to dramatically improve my own health and fitness (I was an avid runner and soccer player) I just had to tell people about it, and soon it became a serious business for me and my wife.


Jenny and I work this business from home, and over the years we've built an international business that has given us the time to travel and follow our hearts, and the money to enjoy our freedom. This includes spending a year building our dream log home with our two sons in the Colorado Rockies (they are now building a new home for us), and also putting in a lot of volunteer time at our church.

When I left IBM in 1991 I still had a goal to retire by my 53rd birthday. In July 1999 (when I turned 53) we had been full-time RVers for nearly 2 years - I think that qualifies!

Over 18 years our business has grown beyond our wildest dreams, and there's no stopping it now!

 

Jenny


My Product Story (told with H.E.A.R.T.)

Juice Plus+?  Oh my gosh!

When I first HEARD about Juice Plus+ 15 years ago, I was so skeptical I refused to take it. I mean, how could they possibly get 17 fruits and vegetables into those little gelcaps? Ridiculous!

But a few months later I took a closer look at it and, when I realized that it really was simply fruits and vegetables, I decided that it did make sense and that EVERYONE needed it.

As a family, we had ALWAYS tried to eat well but it's not easy. So I was READY to get started and I'm so THANKFUL I did. I had a history of polyps on my colon and was told I was a high risk for colon cancer. Research suggests that a diet rich in raw fruits and vegetables, and high in fiber, reduces that risk significantly.

I haven't missed a single day of taking Juice Plus+ in 15 years. At 60, I take no medications, I have loads of energy, and I feel great!

I have a fabulous CD here if you're interested in learning more. Would you listen to it if I loan it to you?

Virtual Franchise Owner's Manual Chapter 4

wplus

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